Cornish Herby Fishcakes, (160g x 2 PER PACK)

ADD 3 PACKS OF HERBY FISHCAKES TO YOUR BASKET AND PAY FOR ONLY 2 - FOR A LIMITED TIME WHILE STOCKS LAST!

Delicious, locally-landed white fish combines with Cornish potato, seasoned with vibrantly fresh herbs and encased in a crisp crumb coating to create this tantalising taste of Cornwall's fresh produce from land and sea. Each fishcake weighs 160g.

Supplied Frozen

• Cooking Instructions: *

1. Cook from Frozen
2. Preheat Oven to 170C / Gas Mark 4
3. Remove all packaging and place on baking tray.
4. Brush cakes with a little oil
5. Place in centre of oven and bake for 35-40 mins or until piping hot

Ingredients (ALLERGENS in UPPER CASE)

Mashed Potato, White FISH, Breadcrumbs (GLUTEN), Olive Oil, MILK, Lemon Juice, Flour, (GLUTEN), Lemon Zest, Chives, Salt, Parsley, Coriander, Dill, Paprika, Pepper.