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FishForThought

Singapore Sauce KCRCCFSPSCE

Singapore Sauce KCRCCFSPSCE

Regular price £5.00 GBP
Regular price Sale price £5.00 GBP
Sale Sold out

A rich, aromatic tomato, ginger and chilli sauce which packs a bit of a punch.  For inspiration, use with Crab Claws or Prawns!

**You will receive:**

*120g x Singapore Sauce (Supplied *Frozen*)

*To prepare:*
* Defrost the Singapore Sauce.
* Place the sealed pouch of Singapore Sauce in a small saucepan and cover with cold water. Heat on medium heat and bring to a simmer.
* Pour the sauce into a small bowl and serve.

 

NUTRITIONAL INFORMATION

TYPICAL VALUES PER 100g

ENERGY 114

FAT 5.2

OF WHICH SATURATES 0.7

CARBOHYDRATES 14.3

OF WHICH SUGARS 12.2

PROTEIN 2.0

SALT 1.61

INGREDIENTS (ALLERGENS IN CAPS)

Water, tomato passata (tomatoes), banana shallots, chilli sauce (sugar, red chillies (33%), salt, vinegar [SULPHITES]), Red chillies, soy bean paste (SOYA, WHEAT [GLUTEN], maltodextrin), ginger, sunflower oil, thai FISH sauce (anchovies [FISH], salt, sugar), white wine vinegar [SULPHITES], sugar.

Produced in an area that handles mustard, celery, gluten, crustaceans, molluscs, fish, eggs. lupins, nuts, peanuts, milk, soybeans and sulphites

Images are for illustration purposes and may show other items not in the offer.

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Please be aware that since the acquisition of the Fish For Thought Brand by The Cornish Fishmonger there may be occasions when you receive your order in packaging that is branded The Cornish Fishmonger.