Cornish Date Sponge for Two

Our take on this classic, deeply sweet and satisfying pudding. A rich and buttery handmade date sponge. Serves 2.

You Will Receive:

2 x 100g portions of Date Sponge **(FROZEN)**

Ingredients (ALLERGENS in UPPER CASE):

Date Sponge - Dates, Self-Raising Flour (GLUTEN), Caster Sugar, EGGS, Unsalted BUTTER.

Produced in an area that handles mustard, celery, gluten, crustaceans, molluscs, fish, eggs. lupins, nuts, peanuts, milk, soybeans and sulphites

Nutritional Information per Portion

• Energy **739cal / 3097kj**
  * Fat **35.3g**
  * Saturates **21.3g**
  * Carbs **98.2g**
  * Sugars **80.3g**
  * Protein **6.1g**
  * Salt 0.33g

Comes with a 240g sachet of toffee sauce.

Ingredients- Sugar, double cream (MILK), glucose syrup, butter (MILK)

Preparation Method:

* Warm the sponge in a microwave oven for 40 secs - a minute